Title: Grandma's Swingin' Eggnog
Categories: Drinks Holiday Blank
Yield: 10 Servings

6		Egg yolks
1/2	c	Sugar (white, granulated)
2	c	Milk
2	c	Light rum
2	c	Whipping cream

Beat yolks until light. Add sugar and mix well. Add milk and rum. Mix well, then chill for at least 3 hours. One hour before serving, whip cream and stir into chilled mixture. Return to refrigerator for an hour. Serve in punch cups and dust with nutmeg.

NOTES:

* A potent holiday party eggnog drink -- Eggnog is a traditional holiday party drink. This recipe makes a rich and powerful eggnog. Yield: Serves 20.

* This stuff is POTENT, even if you reduce the rum by half. Brandy, dark rum or bourbon may be substituted for the light rum. If you prefer a nonalcoholic eggnog, leave out the booze altogether. With or without booze, this eggnog is very rich and very good.

: Difficulty: easy. : Time: 5 minutes preparation, 3 or more hours cooling. : Precision: approximate measurement OK.

: Happy Holidays! : Suze Barnett-Scott : Calcomp Sauders Display Products Division, Scottsdale, Arizona : terak!suze

: Copyright (C) 1986 USENET Community Trust

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